Antipasto

Al Italiano :
  • Salami,Capicollo,Dilled Vegetables,Olives,
  • Bocconccini cheese,Bruschetta.
  • Antipasto Proscuitto e Melone. Basic :
  • Prosciutto,Melone,Dilled Vegetables,Marinated Mushrooms,
  • Eggplant black & green Olives,Boconcino cheese,Tomato Wedge. Fontana Special :
  • Prosciutto,Salmon,Cherry tomato salad with black Olives and
  • Sliced Bocconccini cheese,Grilled Vegetables. Grilled :
  • Grilled Eggplant,Zucchini,Peppers,Oyster Mushrooms,
  • Boconcino cheese,Prosciutto,Mellone and Olives. Seafood Antipasto :
  • Smoked Salmon garnished with capers,Marinated Seafood,
  • Baby Shrimp,Bocconccino cheese,Black Olives,Roasted Pepper,
  • Sun dried Tomato. Shrimp Cocktail :
  • Jumbo Shrimp served in glass with Lemon and Cocktail sauce.



    Antipasto Bar

  • Assorted Cold cut Platters (prosciutto, smoked turkey, provolone, black forest ham, sopressata, cappicollo, mortadella, salami, pastrami, etc.).
  • Antipasti di Mare (assorted cold fish salad).
  • Assorted Cheese Platters (parmagiano, gouda, havarti, friulano, cheddar, swiss, blue cheese etc.).
  • Cold Rissotto Salad

  • Dilled Vegetable Platters.
  • Elite Selection of Hors D'oeuvres.
  • Marinated Grilled Vegetables (eggplant, oyster mushrooms, yellow zucchini, three colour peppers, carrots).
  • Mussles alla Fontana.
  • Roasted Pork Platter Decorated with Fresh Fruit.
  • Roasted Whole Turkey.
  • Smoked Salmon on Rye with Capers and Onions.
  • Whole Salmon Decorated with Fresh Fruit.




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    Antipasto